Simple Way to Make Any-night-of-the-week Slow Cooker Beef Stew

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Slow Cooker Beef Stew

Before you jump to Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Are Superfoods Actually As High-quality As They are Made Out To Be?.

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We hope you got benefit from reading it, now lets go back to slow cooker beef stew recipe. To cook slow cooker beef stew you need 14 ingredients and 1 steps. Here is how you do it.

The ingredients needed to prepare Slow Cooker Beef Stew:

  1. Take 2 1/2 lbs of cubed beef stew meat.
  2. Prepare of salt.
  3. Get of pepper.
  4. Prepare of Cajun seasoning.
  5. Get 1/2 cup of flour I use Kentucky kernel seasoned flour.
  6. Use Bunch of quartered baby yukon gold potatoes.
  7. Prepare Bunch of baby carrots.
  8. Provide Bunch of halved red radishes.
  9. Use 1 cup of diced white onion.
  10. You need 2 cloves of garlic minced.
  11. You need 1/2 cup of diced celery.
  12. You need 1 can of fire roasted diced tomatoes undrained with garlic.
  13. Get 1 Tablespoon of balsamic vinegar.
  14. Get 3 cups of low sodium beef stock.

Steps to make Slow Cooker Beef Stew:

  1. In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-).

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